Tuesday, July 12, 2011

Drying Herbs

Bunch drying is an easy way to dry long-stemmed herbs, such as marjoram, sage, savory, mint, parsley, basil, dill, and rosemary. Harvest your herbs at the peak of flavor. Before the plant starts to flower.On days that hit 100 degrees, its perfect for a quick dry .A fan helps with humidity.Here I have thai basil and sweet basil

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